Ingredients:

• 2 lb. ground beef
• 1 can tomato soup
• 4 cans green beans, drained
• ½ Tbl. chili powder
• ¼ tsp. cumin
• ½ tsp. salt
• ¼ tsp. pepper
• Mashed potatoes (desired amount)
• Grated cheddar cheese (desired amount)

Directions:

Brown ground beef. Add tomato soup, green beans, chili powder, cumin, salt, and pepper. Mix well. Place mixture into a 9x13 pan and bake at 400 degrees for 20 minutes. Top with mashed potatoes and grated cheddar cheese. Bake an additional 5 minutes. Serve warm.

Tips:

Great for leftovers